Оңтүстік Пайют тайпасы: Тарихы мен өмір салты

Indigenous people native to the U. S. states of Nevada, Arizona, and Utah

The Southern Paiute people '/p//aɪ//juː//t/ are a tribe of Native Americans who have lived in the Colorado River basin of southern Nevada, northern Arizona, and southern Utah. Bands of Southern Paiute live in scattered locations throughout this territory and have been granted federal recognition on several reservations. Southern Paiute's traditionally spoke Colorado River Numic, which is now a critically endangered language of the Numic branch of the Uto Aztecan language family, and is mutually intelligible with Ute. The term Paiute comes from paa Ute meaning water Ute '/juː//t/, and refers to their preference for living near water sources. Before European colonization they practiced springtime, floodplain farming with reservoirs and irrigation ditches for corn, squash, melons, gourds, sunflowers, beans and wheat.]] Today Southern Paiute communities are located at Las Vegas, Pahrump, and Moapa, in Nevada; Cedar City, Kanosh, Koosharem, Shivwits, and Indian Peaks, in Utah; at Kaibab and Willow Springs, in Arizona.

Prior to the 1850s the Paiute people lived relatively peacefully with the other Native American groups. These groups included the Navajo, Ute, and Hopi tribes. Though there was the occasional tension and violent outbreaks between groups, Paiutes were mainly able to live in peace with other tribes and settlers due to their loose social structure. Most Paiutes lived in small familial groups, and only gathered together in large settings for matters of trade and commerce. Prior to the 1860s, there had been no long term development of the land. Most of the non native contact they had was with transient militants or traders. Paiutes fought hard to defend their ancestral lands, and at first were successful in driving the settlers out. During the second half of the 1800s, the most prominent groups to migrate to Paiute lands were members and missionaries from The Church of Jesus Christ of Latter Day Saints and silver miners in Pioche, Nevada. In 1869, a rich investor named François Louis Alfred Pioche invested in a silver mine in the town of Pioche, which initially depended upon cheap Paiute labor to work in the mines. The conditions in the mines caused a dramatic decline in the Paiute population. By the early 1900s, there were approximately 800 Paiute people.

In the 1950s, the Indian termination policies of the federal government stripped the Paiutes of their health and educational benefits, federal tax protection, and agricultural assistance. This left them on their own in a weak and unstable state. The first attempt of reconciliation was made in 1980, with the Restoration Act, which recognized the Paiutes as a tribe. It united the five main bands into one tribe: the Cedars, Indian Peaks, Kanosh, Koosharem, and Shivwits. The bill also restored the bands to a system of federal aid and support.

One of the most important skills the women of the Paiute tribes had was their basket weaving skills. They would often use red stemmed willows to weave their baskets. These skills were used in almost every aspect of their lives, and the skill is believed to have been passed down from mother to daughter for at least 9,000 years. When they would go to gather and forage they would carry large conical baskets on their back to collect things. Specific tools were created including ones to strip fruit off of bushes and trees, ones used for winnowing, and ones used to get to roots better. They would also tightly weave these big baskets with clay and resin to create cooking pots and water jugs. Oftentimes, smaller tools were left behind, whereas bigger products such as cooking pots went with the families as they moved around. Based on the region the families were located determined different uses for the weaving. For instance, those who lived by marshes learned to create duck decoys, nets, and rafts to better hunt the water fowl. Another use for this skill was to create their houses. They would use long thin grasses to tightly weave stalks of Cattails together, and in doing so they created these long board like sections of grasses that they would set up around long willow limbs stuck in the ground.

A staple food for the Southern Paiutes was the bitterroot. They also depended on wild carrot, wild onion, and chokecherries. Chokecherries were useful in more ways than one their stems were brewed to make a sweet drink, and their berries would be crushed, then dried to be saved for later. When Aphids came and swarmed the cane plants, they would leave small drops of nectar where they punctured the cane stalk. Knowing this the Southern Paiute women would take the cane rods and beat them until the small dried droplets came loose. These droplets were then tossed in a winnowing dish to be separated from the remnants of the cane. Often these small particles were the main income of sweetness for the people. Those who lived in a region with an adequate water supply would set up farms, complete with ditch irrigation. The biggest crops were maize, squash and wheat. The men were the primary hunters, they would hunt waterfowl, rabbits, bighorn sheep and other mammals in the regions they passed through. Made from a hardwood branch, possibly Mesquite or mountain mahogany, and is 38 5/8 inches from tip to tip. The bow is round in cross section, and the string is two ply sinew. It has a sinew back, and the sinew has been stained with a reddish brown ochre. The bow is utilitarian and still has carving marks, as to be expected of a practical weapon in a hostile and harsh desert environment. Another photograph is taken of a Paiute bow and arrow.

A set of Paiute arrows was acquired by the Smithsonian Institution in 1874. Only one arrow has a point. The arrowhead is attached by pine pitch glue. There are sinew wrappings behind the point, but they are to prevent the shaft from splitting when the target is hit. The feathers are hawk and buzzard. The quiver is made of deerskin with thick hair still on the case, showing the deer was killed in the winter, and is sewn with two ply sinew, much like the bowstring. "The quiver is plain, with no decoration, as would be expected of a desert dwelling culture."

One important aspect of gathering food was the social aspect, often families would come together for foraging and games and then depart and go their different ways. The Southern Paiutes were not organized tribally. Groups were instead made up of small family units that would occasionally come together with others to socialize. Each group was about 10 50 related people. Family ties were very important to these groups and determined group movements and interdependence among groups. Marriages were thus very important to the Southern Paiutes. The leader of the group was called a Headman, and he would be old enough to know a lot about the land, but young enough to still participate in the tribes activities, and he usually had several different family ties within the group. His job was to wake early in the morning, and using his knowledge he would make specific suggestions of what he thought the tribe should do that day, and if people thought his observations were astute they would follow him, if not then they wouldn't. His suggestions would be based on the weather, season, and abundance of food. If over time they stopped following his ideas and instead turned to another, then the Headman leader title would move onto that person. The Headman also was supposed to settle any disputes that came up. Oftentimes different sub units of the Southern Paiutes would be classified by the settlers coming in from Europe based on what they ate. So you had those who ate waada seeds, those who ate trout, those who ate cattails, etc.

Southern Paiute Collection of Charles Cairns at AILLAcontains audio recordings of words, phrases, and a story in the Southern Paiute language.