Афикоман: значение и обычаи пасхальной мацы

Portion of matzo used during Passover

Afikoman (Mishnaic Hebrew: אֲפִיקִימוֹן ʾăpîqîmôn; Modern pronunciation: אֲפִיקוֹמָן ʾăpîqômān) based on Greek epikomon [ἐπὶ κῶμον] or epikomion [ἐπικώμιον], meaning "that which comes after" or "dessert"), a word originally having the connotation of "refreshments eaten after the meal", is now almost strictly associated with the half piece of matzo which is broken in two during the early stages of the Passover Seder and set aside to be eaten as a dessert after the meal. Based on the Mishnah in Pesahim 119b, the afikoman is a substitute for the Passover sacrifice, which was the last thing eaten at the Passover meal during the eras of the First and Second Temples and during the period of the Tabernacle. The Talmud states that it is forbidden to have any other food after the afikoman, so that the taste of the matzo that was eaten after the meal remains in the participants' mouths. Since the destruction of the Temple and the discontinuation of the Korban Pesach, Jews eat a piece of matzo now known as afikomen to finish the Passover Seder meal.

Mishnaic Hebrew: אֲפִיקִימוֹן. The Haggadah Otzar Divrei HaMeforshim cites several other reasons for the custom of stealing the afikoman. According to the author of the work Mekor Chaim – Chavos Yair, this custom demonstrates love for the mitzvah of afikoman. Rabbi Menashe Klein, the Ungvar Rebbe, says that this custom is a re enactment of the biblical account of Jacob stealing the blessings that were supposed to go to his brother Esau. Midrash Pliah says that Isaac told Esau, "Your brother came with trickery" (Genesis 27:35), adding, "and he took out the afikoman." According to the Midrash, this account took place on Passover. Therefore, the children steal the afikoman to get the blessings, which are the present that they ask their fathers to buy for them.

After the meal and customary desserts, the leader of the Seder distributes pieces of the afikoman to each guest. If there is not enough to go around, additional pieces of matzo may be added to each person's portion of afikoman. Jewish law prescribes that an olive sized piece of matzo be eaten to fulfill the mitzvah of eating the afikoman. Many people eat an additional, olive sized piece of matzo together with it. The first piece of matzo commemorates the Korban Pesach (Paschal lamb), whose meat was eaten at the very end of the festive Seder meal in the days that the Temple stood. The second piece commemorates the matzo that was eaten together with the meat of the Paschal Lamb in the days of the Temple, in fulfillment of the Torah commandment, "They shall eat [the Passover lamb] together with matzo and maror" (Exodus 12:8). Thus, if the Seder is running late with much singing and discussion of the themes of the Exodus from Egypt, families may have to shorten the meal segment of the Seder and proceed quickly to the afikoman. After the eating of the afikoman, no other food may be eaten for the rest of the night, other than the last two cups of wine at the Seder and coffee, tea, or water.